Ensuring Variety, Abundance & Constant Supplies of Food
As a small nation with limited agricultural output, Singapore depends heavily on imported food supplies, especially from regional countries. To ensure that Singaporeans enjoys a wide variety of food, AVA continuously works to identify new and potential food sources.
This includes outbound trade missions for food sourcing and fostering new business relationships.
Apart from imports, our local farms too provide a modest supply of eggs, fish, fruit and vegetables, cultivated at our high-tech, intensive farms. AVA also enhances the productivity of local farms through R&D and capability development.