General Information

All pre-packed food products for sale in Singapore are required to be labelled according to the requirements of the Food Regulations

Food importers and manufacturers can refer to Labelling Guidelines for Food Importers & Manufacturers for information on the statutory labelling requirements as well as guidelines on ingredient labelling and nutrition information labelling.

Consumers can refer to Understanding Food & Nutrition Labels for information on how to read and understand food labels.

Back to Top LAST UPDATED ON Friday, June 19, 2015
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